These Air Fryer Fried Pickles are the perfect way to start off any meal! I have been using my air fryer to create every recipe possible lately because the crunchy fried taste is incredible and the clean up is quick and easy. This is one of my favorite air fryer recipes?

I can’t tell you just how good these Air Fryer Fried Pickles are…I know, I know…fried pickles?! But seriously, they are crazy good.

The secret to making them stellar? Cooking them up in your Air Fryer. If you don’t have your own Air Fryer, it’s time to get one! It’s a healthy way to eat “fried” foods that use a ton less oil than traditional frying methods. The taste of fried foods without all the calories? Count me in!

I love to cook these up as an appetizer for my family while we are waiting for dinner to be finished. They have such a good crunch that it’s hard to deny just how simple they truly are to make.

Most people like to eat them plain once cooked, but I’ve also viewed people dipping them in ranch and ketchup as well. In my opinion, they are 100% delicious on their own!

If you are craving something new for your taste buds to try, these fried pickles are the way to go! All you need to do is minimal prep work and you’ll be chowing down on these crunchy cukes in no time!

Air Fryer Fried Pickles Recipe

What you Need to These Make Air Fryer Fried Pickles

1 jar of pickles (Kosher dill) – these can be whole or sliced
½ cup milk
1 egg
1 container of seasoned bread crumbs
1 tbsp of oil

How to Make Fried Pickles in the Air Fryer

Start by removing pickles from the jar and drying them off using a paper towel or dishtowel.
If the pickles are whole, slice them into ¼ in – ½ in slices.

Next, make your egg wash by mixing ½ cup milk and 1 egg together.
Then place ¼ – ½ of the container of bread crumbs into a bowl.

Dip the pickle slices or spears into the egg wash, ensuring both sides are coated.
Now, place the pickle into the bread crumbs. Once coated on one side, flip to coat the other side.

Use the oil to coat on the basket to prevent sticking then place all breaded pickles into basket and place basket inside the cooker.

Set temperature to 390 and set the timer to 10 minutes.
Be sure to flip the pickles halfway thru and ALWAYS read fryer directions before using

Once timer rings, remove basket CAREFULLY and allow it to cool for 5 minutes and then enjoy!

Air Fryer Fried Pickles

Name: Air Fryer Fried Pickles
Prep time: 5 min
Cook time: 10 min
Total time: 20 min
Yield: 3
Cuisine: Fried Pickles
Ingredients: 1 jar of pickles (Kosher dill) - these can be whole or sliced; ½ cup milk; 1 egg; 1 container of seasoned bread crumbs; 1 tbsp of oil

Yield: 3 Cups

Prep Time: 5 minutes

Cook Time: 10 minutes

Additional Time: 5 minutes

Total Time: 20 minutes

If you are craving something new for your taste buds to try, these fried pickles are the way to go! All you need to do is minimal prep work and you'll be chowing down on these crunchy cukes in no time!

Ingredients

1 jar of pickles (Kosher dill) - these can be whole or sliced
½ cup milk
1 egg
1 container of seasoned bread crumbs
1 tbsp of oil

Instructions

Start by removing pickles from the jar and drying them off using a paper towel or dishtowel. If the pickles are whole, slice them into ¼ in - ½ in slices.
Next, make your egg wash by mixing ½ cup milk and 1 egg together. Then place ¼ - ½ of the container of bread crumbs into a bowl.
Dip the pickle slices or spears into the egg wash, ensuring both sides are coated. Now, place the pickle into the bread crumbs. Once coated on one side, flip to coat the other side.
Use the oil to coat on the basket to prevent sticking then place all breaded pickles into basket and place basket inside the cooker.
Set temperature to 390 and set the timer to 10 minutes. Be sure to flip the pickles halfway thru and ALWAYS read fryer directions before using
Once timer rings, remove basket CAREFULLY and allow it to cool for 5 minutes and then enjoy!