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Desserts and Sweets | Easter

Peanut Butter Nests Candy Eggs Recipe

Easter is coming up, which means it’s time to start thinking about fun recipes to make with your kids! This peanut butter nest recipe is perfect for Easter – it’s simple enough for kids to make on their own, and it’s delicious and festive. Plus, the chocolate eggs are the perfect finishing touch. Give this recipe a try this Easter!

The kids will love helping you put these together and they’ll be excited to eat them once they’re finished. Plus, who can resist peanut butter and chocolate? I know I can’t! So why not try this recipe for your next Easter celebration? I promise it won’t disappoint. Happy Easter! 🙂

If you’re looking for an easy and fun Easter recipe, this Peanut Butter Nest recipe is perfect! It’s simple to make and your kids will love helping out. Plus, the end result is adorable and delicious. What could be better? So gather up your ingredients and get started! Your family will thank you.

Peanut Butter Nests Recipe for Candy Eggs

Makes 16 Nests

Ingredients:

  • 1 cup powdered sugar
  • 1 cup creamy peanut butter
  • 6-8 cups cornflakes
  • 6oz chocolate (we used Hershey’s kisses)
  • 64 Mini Eggs

Instructions:

  • In a medium microwave-safe bowl, melt peanut butter and chocolate and mix until well combined. 
  • As soon as the mixture is properly melted and combined, add your powdered sugar and mix thoroughly.
  • Into a separate mixing bowl, pour 4 cups of the measured-out cornflakes and stir in PB & chocolate mixture 
  • Mix to evenly coat cornflakes, adding your remaining cereal 1 cup at a time until you reach your desired consistency. (I ended up only using 7 cups for this batch. Some require more, some require less)
  • Scoop the cornflake mixture into the paper-lined muffin tins. Shape into a nest either using your fingers (careful! It may be hot!) or the back of a spoon. 
  • Place 4 mini eggs into each nest. 
  • Refrigerate for at least 30 minutes before consuming or until the chocolate has set.

*KEEP REFRIGERATED OR ELSE NESTS START TO GET SOFT*

ENJOY!

Peanut Butter Nests Recipe

Peanut Butter Nests Recipe

Yield: 16 Nests
Cook Time: 25 minutes
Additional Time: 30 minutes
Total Time: 55 minutes

Easter is coming up and if you're like me, you want to find creative ways to celebrate with your family. This peanut butter nest recipe is perfect because it's easy to make and Fun!

Ingredients

  • 1 cup powdered sugar
  • 1 cup creamy peanut butter
  • 6-8 cups cornflakes
  • 6oz chocolate (we used Hershey's kisses)
  • 64 Mini Eggs

Instructions

    1. In a medium microwave-safe bowl, melt peanut butter and chocolate and mix until well combined. 
    2. As soon as the mixture is properly melted and combined, add your powdered sugar and mix thoroughly.
    3. Into a separate mixing bowl, pour 4 cups of the measured-out cornflakes and stir in PB & chocolate mixture 
    4. Mix to evenly coat cornflakes, adding your remaining cereal 1 cup at a time until you reach your desired consistency. (I ended up only using 7 cups for this batch. Some require more, some require less)
    5. Scoop the cornflake mixture into the paper-lined muffin tins. Shape into a nest either using your fingers (careful! It may be hot!) or the back of a spoon. 
    6. Place 4 mini eggs into each nest. 
    7. Refrigerate for at least 30 minutes before consuming or until the chocolate has set.

Notes

*KEEP REFRIGERATED OR ELSE NESTS START TO GET SOFT*

This Peanut Butter Nests with Chocolate Eggs Recipe is a perfect Easter dessert. It’s easy to make and it looks great! Give this recipe a try the next time you need an Easter treat or if your kids are asking what they can do for their school holiday project. Have you made anything similar? What did you make? Let us know in the comments below, we’d love to hear from you!

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