/ / Strawberry Frozé: Frozen Rose is a Perfect Summer Treat

Strawberry Frozé: Frozen Rose is a Perfect Summer Treat

Summer is here, and we all need something cold and refreshing to keep us cool on those sweltering hot days. Today, we’re going to explore the wonders of Strawberry Froze – a delightfully frosty beverage that is equal parts fruity and fabulous. Let’s dive into the finer details of this fantastic drink, discover the best methods for making it, and maybe even learn a few tips and tricks along the way!

Strawberry Frozé Recipe

As the temperatures rise, there’s nothing more satisfying than cooling off with a refreshing, icy-cold beverage, and strawberry froze is a delicious and trendy summer drink you should definitely be adding to your repertoire. In this blog post, we’ll review the process of making froze drinks, tips on how to serve them, possible garnish options, and alternatives with different fruits. Grab a blender and let’s jump right in!

Ingredients Needed to Make Strawberry Froze

  • 1 Bottle (750 ml) Rosé
  • 10oz Strawberries (Fresh or Frozen)
  • 3 Cups Ice 
  • Strawberry (Garnish)

How to Make Froze

  1. Pour the rosé into the blender.
  2. Add the strawberries & ice.
  3. Blend.
  4. Pour into wine glasses & garnish with a strawberry.
  5. Cheers. 

Tips for Making Froze

To whip up the perfect batch of strawberry froze, remember to keep these tips in mind:

  • Use quality ingredients: Fresh strawberries and high-quality rosé make all the difference.
  • Chill before blending: Allow your strawberries and wine to fully freeze before blending for a smoother consistency.
  • Adjust sweetness: Add sweeteners like simple syrup or honey gradually to achieve your desired level of sweetness.

Froze Serving Tips

Presentation is crucial, and a few simple serving tips will take your froze game to the next level:

  • Serve in glasses that showcase color and texture: Opt for glassware with a sleek silhouette, like wine glasses, that allow the strawberry hue to shine.
  • Avoid over-blending: Blend your froze just enough to attain a slushy-like mixture. Over-blending will cause it to lose its snowy texture.

Best Garnish for Froze

Garnishes add a touch of elegance and flavor to your beverage. Here are some perfect garnish options for your strawberry froze:

  • Fresh strawberries: Enhance the presentation with a slice of strawberry on the glass rim and a couple of extras as a topping.
  • Mint: A sprig of mint adds a pop of color and a refreshing aroma.
  • Whipped cream: For extra indulgence, top your froze with a dollop of whipped cream.

Can I use different kinds of Fruit?

Absolutely! The beauty of froze lies in its adaptability — experiment with other favorite fruits for a unique flavor profile. Some popular options:

  • Peach: Swap out strawberries for freshly frozen peach slices for a sweet and fragrant twist.
  • Raspberry: Blend in frozen raspberries for a tart and tangy alternative.
  • Mango: Combine mango chunks with white wine for a tropical spin on the classic froze.

How To Sweeten Froze

Strawberry Froze is not only a visual treat but also a feast for the taste buds. Here’s how you can make it as sweet as you like:

  • Sweeten with a homemade strawberry syrup: Combine strawberries, sugar, and water in a saucepan and simmer until the sugar dissolves. Let the mixture cool and then strain.
  • Use a store-bought sweetener: Opt for a strawberry-flavored syrup or a simple syrup to get the desired sweetness without making the homemade syrup.

Can You Add Vodka to Froze?

Of course! While Froze traditionally features rosé wine as its base, adding vodka can provide an extra kick and create a more potent beverage for those who want an additional alcohol boost. Just remember to drink responsibly!

Can I make Froze ahead of time?

Absolutely! Prepare the froze and store it in a sealed container or a plastic zip-top bag in the freezer. When you’re ready to serve, give it a quick blend to achieve that perfect slushy consistency.

Does Rosé Freeze?

Technically, yes, but not completely. Rosé contains around 12% alcohol, which lowers its freezing point. So, while it may not freeze solid, it will still give you a splendid slushy texture perfect for your froze.

Best Blenders for Making Frozen Drinks

To make the most out of your froze experience, a powerful and reliable blender is essential. Here are the top three options:

  1. Vitamix Professional Series 750
  2. Blendtec Classic 575 Blender
  3. Ninja Mega Kitchen System

Now that you’re armed with all the tips and tricks, we encourage you to give strawberry (or any fruit variation) froze a try and share your experience with us! Don’t forget to tag us in your photos and include your personal twists on this refreshing summer beverage. Cheers to a fantastic summer filled with froze!

Strawberry Froze Cocktail Recipe

Strawberry Froze Cocktail Recipe

Yield: 4 Servings
Cook Time: 5 minutes
Total Time: 5 minutes

Strawberry Froze is perfect for anyone who loves chilled and fruity summer beverages. Party hosts, bar enthusiasts, and people looking for a delicious refreshment during hot summer days will adore this delightful concoction.


  • 1 Bottle (750 ml) Rosé
  • 10oz Strawberries (Fresh or Frozen)
  • 3 Cups Ice
  • Strawberry (Garnish)


    1. Pour the rosé into the blender.
    2. Add the strawberries & ice.
    3. Blend.
    4. Pour into wine glasses & garnish with a strawberry.
    5. Cheers. 

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