This post is sponsored by Arm & Hammer and Gold Medal Flour.  All opinions are my own.
Christmas is next week and in my family that means the oven will be running over time to get all our baking traditions done.  One of my most favorite holiday time baking treat is my Nana’s recipe for Italian Cookies.  These cookies are so soft and yummy with the perfect level of sweetness that allows for you to eat way to many at once.

The recipe is easy to make, luckily because in my family we are always making a second or third batch before the cookies have even hit the oven.  I have so many vivid memories from my childhood of me and my cousins sneaking balls of this dough when my Nana would turn her head, add to that the fact that she was sneaking her own scoops into her mouth when she thought we weren’t looking and you can imagine we needed to keep extra ingredients on hand if we ever wanted a fully cooked cookie.
Now I laugh as I sneak to the laundry room to hide the dough I’m eating after yelling at my kids to “stop raw dough!”

This recipe calls for 3 1/2 cups of flour, and has been nicknamed “The Flour Cookies” by some family members, so as you can imagine picking a good flour and keeping a lot of it on hand during the holidays is very important.  Another big ingredient we use in our kitchen is baking soda.  Luckily, in the busyness of the holidays, these ingredients are convenient to stock up on in the baking aisle at Walmart.  Each year I grab several bags of Gold Medal Flour and a couple boxes of Arm & Hammer Baking Soda so that I won’t have to worry about running out during the holiday season.

These are trusted name brands that have been around for over 100 years and are still affordable.  My Nana took her cooking and baking very seriously, she always had something baking from scratch, some ravioli’s to cut and a lasagna in the freezer in case someone stopped by unannounced.  So it these brands were in her cabinets throughout my childhood, I use them and definitely recommend them!

So do you want to make some Yummy Cookies this Christmas?
Here’s the recipe!

Nana’s Italian Cookies

3/4 cup butter
1/4 cup shortening
3 Eggs
2 teaspoons vanilla extract
3 1/2 cups Gold Medal Flour
5 Teaspoons baking soda
1/2 teaspoon salt
3/4 cup sugar

Mix all dry ingredients in one bowl and all wet ingredients in a second bowl.  Once both bowls are well mixed, slowly add the dry ingredients into the wet ingredient bowel while mixing.

After about half the dry ingredients are mixed in, the dough will become thicker so I then shut off my mixer and begin to kneed the rest of the dry ingredients into the dough until all the flour is absorbed by the butter.

Grease a cookie sheet and preheat the oven to 375 degrees.

Roll the dough into 1-2 inch balls to bake for 9-10 minutes.

Optional: Once finished baking I drizzle them with a mixture of 1/2 cup of confectioner’s sugar and 2 teaspoons of water.
That’s it, super easy yet incredibly delicious!

26 Comments on Yummy Italian Cookie Recipe!

  1. Deimarys Colón
    January 25, 2017 at 9:10 pm (2 years ago)

    Seems easy to make!

  2. Jayne Frost
    January 25, 2017 at 10:57 pm (2 years ago)

    They look delicious!

  3. Monique Parsons
    January 26, 2017 at 12:37 am (2 years ago)

    I eat Italian cookies from my local bakery. I could definitely make these.

  4. Rachel Catherine
    January 26, 2017 at 2:26 am (2 years ago)

    Oh yum! my grandma would love these.

  5. Amber Myers
    January 26, 2017 at 3:50 am (2 years ago)

    Yum!! Cookies make me happy.

  6. Sandy Brandon
    January 26, 2017 at 7:57 am (2 years ago)

    Pinned this recipe to try at a later date. These look so good and easy!!

  7. Drake Conan
    January 26, 2017 at 9:35 am (2 years ago)

    Oh! Yummmy! LOVe it!

  8. Anzel Marais
    January 26, 2017 at 11:28 am (2 years ago)

    I’ve always had Italian pizza and pastas but never a dessert !! Time to try!

  9. Rose Ann Sales
    January 26, 2017 at 1:01 pm (2 years ago)

    A must try! Yummy!

  10. Sandy N Vyjay
    January 26, 2017 at 1:01 pm (2 years ago)

    Looks very delicious , a lovely snack for those hunger pangs.

  11. Mary Anne
    January 26, 2017 at 2:56 pm (2 years ago)

    This recipe is so perfect for my little daughter!

  12. Shilpa Chakravorty
    January 26, 2017 at 6:02 pm (2 years ago)

    Just love them! Thanks for sharing!

  13. Caitlin Campbell
    January 26, 2017 at 6:57 pm (2 years ago)

    Itaian cookies are so relish! Love these red ones.

  14. Kaitlin Marie
    January 26, 2017 at 7:00 pm (2 years ago)

    These look so good! I love to bake cookies for Valentine’s Day!

  15. Dorothy Reinhold
    January 27, 2017 at 1:21 am (2 years ago)

    Perfect for Valentine’s Day!

  16. Lieurene Tran
    January 27, 2017 at 4:25 am (2 years ago)

    Looks really good! I haven’t tried these yet but I would love to make it and try it

  17. Glenda Kruse
    January 27, 2017 at 4:52 am (2 years ago)

    Italian cookies are so tasty

  18. Maria Han
    January 27, 2017 at 7:46 am (2 years ago)

    my gosh that looks so delightful! mmm

  19. Antoinette Cain
    January 28, 2017 at 12:00 am (2 years ago)

    I’d love to try this recipe. Hopefully I wouldn’t mess the recipe up too badly

  20. Claudia Krusch
    January 28, 2017 at 12:17 am (2 years ago)

    They look soooo good! I will definitely try it!

  21. CM Nico
    January 28, 2017 at 3:07 am (2 years ago)

    These cookies look great

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